Clay Hill Farm Restaurant

Reviews about Clay Hill Farm Restaurant

• 5 / 5

  By Stacey Krell
  I just wanted to thank everyone at Clay Hill and especially Rachel for helping me plan a rehearsal dinner for my son and his new bride. I am from New York and had only been to the restaurant once and Rachel was a huge help in helping me plan this.
  We had a private room that was absolutely perfect as well as the outside patio for cocktails.
  The food was amazing from cocktail hour, dinner and dessert. Everyone raved that it was excellent.
  Hope to return to this restaurant again soon...
  May 12, 2017
• 1 / 5

  By Kyla Solletti
  My husband and I went to dinner in March for his birthday. Our first farm to table experience and I have to say we were very disappointed. For the prices the food did not hold up to what we had expected. My husband got the prime rib and it was very fatty. I had a risotto meal which wasn't anything special. I had hoped the experience of farm to table would of been better.
  October 10, 2016
• 4 / 5

  By jack gondela
  Good wedding venue. Friendly helpful staff.
  They didn't put out enough chairs for the wedding, someone can't count. Vegetarian dinner option contained no vegetables, just stark white risotto.
  August 04, 2016